Giesser Knives - A Rich History in the Meat Industry

Giesser, the company behind one of the finest knives in the meat industry today, has a long and proud history.

Founded all the way back in 1776 as a small family business in Southern Germany, Giesser has built itself up into one of the most respected knife companies out there providing quality tools for some of the biggest names in the meat industry around the world.

With nearly 250 years of experience in servicing industrial meat producers, abattoirs, commercial kitchens, professional chefs and budding enthusiasts alike  – if you need reliable equipment to get your job done safely and quickly then look no further than Giesser.

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