Boning / Carving Knife Victorinox 5.6003.12 | 12cm / 5in | Black Grip

Description

The Victorinox boning knife (5.6003.12) with a 12 cm straight blade and black Fibrox handle is a precise and efficient tool for food preparation. Its stiff blade offers excellent control for removing meat from bones. The ergonomic, non-slip handle ensures a secure grip, even in wet environments. Built with Victorinox quality, this knife is designed for durability and efficient cutting tasks.

Dishwasher Safe.